If You Give A Mouse A Cookie …

Tuesday, October 22, 2023

Have you read the children’s book If You Give a Mouse a Cookie? Well, this was a morning like the book but it happened in my house and it happened to me!

I had ONE thing to do today and that was to finish making chocolate Babka. My bonus daughter in Colorado baked a Nutella Babka this past weekend and I was inspired to try making babka, which I love, too. The NY Times cooking recipe uses all ingredients that I generally have in my house so, why not? So yesterday morning I went to check that I had all the ingredients and to start by making the dough. I pulled out the eggs and butter so they could come to room temperature and I only had 3 eggs. I needed four. So I got dressed and went to town to get eggs and while I was there I figured I may as well stop at the town office and vote. I voted, bought my eggs and some whole milk at the corner store and then went home to start mixing.

I seem to have lost my dough hook that goes to my KitchenAid mixer so I decided to use the food processor. Got all the ingredients into it and tried to “wizz” it and fiddled with it to get it to turn on and began processing. Until the motor slowed to a near stop … no way was it going to mix the dough properly. I transferred everything to the mixer and turned it on and got it all mixed but it wasn’t coming away from the sides of the bowl. Added a bit of flour as instructed and a bit more and eventually it let go of the side. Into a buttered bowl to sit for an hour. Meanwhile, I made the fudge filling and the chocolate streusel. When the hour or two had passed, the dough was puffy so I punched it down and put it into the fridge for the night.

This morning I got the fudge filling out to come to room temperature and for whatever reason I decided I had to wash the two kitchen windows that flank the stove first. I guess they were bugging me. They were really gross and I love clean windows. So, I moved all the bottles of cooking oil, the knife block, butter dish and got the step stool to wash the window on the right. I took down the sun catcher and the old ladle and went to work. My husband does most of the cooking in our house (he’s a former chef) and he cooks at high heat. Thus our kitchen windows and anything within “spitting” distance gets greasy. I washed the window and trim as best I could and set all the bottles and stuff aside to wash later.

The window on the left was next. That bit of counter has the bread box from the original house, the radio he needs to listen while he works and a bunch of little toys and stuff he’s “hidden away” there (dog’s nail trimmer and a couple of shirt labels, plastic to fix the water toys, etc. I moved it all to the island, climbed up to wash the window and found that the plate hanging on the side of the pantry cabinet was also greasy so I took that down. The cabinet didn’t look great so I washed it down first (a very good thing!) and then did the window. Once clean, I had to clean off all the counters so I could roll out the bread, right? See where this is going?

I loaded up the dishwasher with as much of the stuff that I could and then hand washed the bread box, the charging cords, the antenna cord, the platter that hangs … lots of cleaning up. The only thing I didn’t wash (yet) is the radio because I’m hoping we can replace it with a Sonos speaker or something that actually works! The buttons on the radio no longer work so he uses it as more of a speaker for his music or NPR streaming. I started the dishwasher (who knew you could put wind up toys and finger puppets in the dish washer) and it was time to deal with the dough.

I cut the dough in half and rolled it into a rectangle and spread the filling, rolled up the dough, wrapped it in plastic wrap and froze it for (a little more than) 10 minutes, cut the rolls (the recipe makes two loaves) and “braided” them – it’s really a twist – and they are now in our laundry room, a nice warm place, for at least an hour until they are puffy again. I finished cleaning up the kitchen (I still haven’t cleaned the radio) and I was ready for a sit down.

I’m eager to try the Octopus hat on my granddaughter this weekend. I have a feeling it’s going to be a bit big because she’s a little nugget but it’ll fit her eventually. I can knit another smaller one, too. The hat is long and I may have said in my previous post that I’d try to cut out a few rounds before the colorwork begins and after the chart is complete. We’ll see how it fits and go from there.

I spent the evening yesterday working on my Jelly Roll Blanket and am so close to finishing the fourth strip. I really should finish the front of my Lane’s Island sweater today so I can knit the sleeves. I found a new cardigan that I think I’d like to make with some pumpkin-colored Patagonia yarn that I have in my stash but I have to finish Lane’s Island first! I’ll knit two sleeves at once again so they’ll be identical. I’ve begun the colorwork chart for my First Snowfall Neckwarmer that I cast on over the weekend. The first round had a 9 stitch repeat so a lot of catching floats. My main color is light and my contrasting color is dark and I fear they may show through but I don’t like the long floats that I have made so I’ll be frogging that round and re-knitting with more float catching. I also need to resurrect a WIP from time out. I think it’ll be the pink mittens that I need to embroider and then finish. I wan’t enjoying the embroidering when I kicked them to time out. We’ll see how I feel abut it now. *wink

The bread needs another hour to get puffy so I’m going to end now and find some yarn to play with.

Gone knitting.

Afternoon Quickie

Monday 2/19/2024

It’s been a beautiful but cold day today in Maine. I took off this morning to North Whitefield to have a look at some SL sheepskins that I’ve been wondering about for a while now. I really want one for my desk chair and/or my knitting chair. It just so happened that they were having a special sale and I could save $10 if I picked it up. So, today I drove over to Swallowtail Farm and I can’t wait to go back. I have a gorgeous creamy white XL sheepskin and ran a couple of errands and then came home to knit.

I’ve been watching some new podcasts lately and I knew that I had to knit up a gift for my nephew and his soon-to-be wife. I’ve bought the supplies and they’ve been sitting in my atelier for several months now. It’s a sweet pattern and I love to give it as gifts. I think they’ll appreciate it.

I sat down at my desk and cast on the first “lobe” of the heart at around 3pm. The heart pattern is called “Love and Light” by Laura Nelkin. I chose to knit the larger one which requires a 200 light/ 66 foot strand of fairy lights. I bought mine here. If you want to try this, buy more than one set of lights because it’s addictive. I think I’ve knit half a dozen or more. They also look wonderful in colors, too. We have one hanging in our living room window and it’s a beacon of light in the evenings after the sun goes down. They make me extremely happy.

The pictures above show you the progress from 3pm until the heart was finished and “massaged” into it’s final shape. One more plug-in to make sure I didn’t break the connections as I was knitting and I was done. It was 4:00pm. That’s right, it took an hour and a half of my time to make even though it’s tough on my hands, it’s totally worth it. I love the way these turn out!

Leftovers tonight for dinner and the bread I baked yesterday is perfect yet again. This bread baking gig is pretty cool and the house smells so good when I bake bread! What a glorious life!

Gone knitting.

A Little Dab’ll Do Ya

Tuesday, January 30, 2024

I’ve had a busy and productive couple of days at home and I’m feeling really good about it and today is a beautiful, clear, bluebird day which always helps my attitude and outlook. Plus I got a chance to facetime with my littlest love, my granddaughter, this morning before her nap … and that always makes me so happy.

I’ve been baking this week. Not sure where this came from because my baking mojo has been pretty much gone but it’s back. At least for now. My sweet hubby has been bumming because our very most favorite bread baker has closed his business and hasn’t re-opened. We loved Adrian and Universal Bread Bakers in Waterville, ME. Adrian’s bread is/was the best bread anywhere around. No question. He made baguettes, batards and boules in the French way, with crusty crust and chewy dense insides and the prices were incredibly reasonable considering the work that goes into them. But, sadly, the business was vacated because the building is going to be knocked down to make way for a large affordable housing building and Adrian hasn’t reopened (at least not yet.) All social media says that Universal Bread is permanently closed. If that’s the case then Waterville has really lost a beloved business and my sweet hubby has lost his favorite bread.

On Sunday I started the dough for the bread. I used the NY Times Baking recipe, No Knead Bread. While it takes quite a bit of time to get to the part where you can bake the bread, the process is simple and quite contemplative. I mixed up the ingredients and covered the bowl with plastic wrap (and a clean cotton towel because the plastic wrap doesn’t stick) and put it in our kitchen on top of the toaster oven where the dog can’t get it. I also made a batch of my famous blueberry muffins. In my family we call the recipe Uncle Jeff’s Muffins because when my kids were little, my brother made them blueberry muffins. They are the best blueberry muffins I’ve ever had and the recipe is such a special one. I bake them and freeze them and then my hubby can have his muffin a day and they’re not in my line of vision. On Monday I floured my kitchen counter and got the bread dough out, folded it onto itself a few times, formed it into a ball and let it sit for a couple of hours. Ran to the post office to mail a pair of mittens and then home to bake the bread.

You bake this recipe in a dutch oven which is likely why the crust is so wonderful. BUT mine got a little bit burnt on the very bottom. Our oven runs hot and even though the temperature was at 450 degrees, it burned the bottom of the bread. Next time, I’ll add a sheet of parchment paper to the pan with the dough. The bread is delicious! Hubby is happy and so am I. He deserves to have good bread that he likes and I’m happy to make it for him.

Yesterday, I also mixed up a batch of the NY Times Baking’s Bran and Chia Muffins. I have a bag of bran that has been languishing in my baking cupboard and it was time to use it up … and I almost did. The recipe is simple enough but used all the bowls. Ha! Ha!

Today has been absolutely gorgeous! And this morning I did a bit of house cleaning while I waited for the bran muffins to bake. The recipe made 18 muffins and they’re also in the freezer for my hubby – I left two out for breakfast tomorrow and I ate one for my breakfast today. I like them well enough. They may need a little bit of butter and jam to really make them taste perfect. We’ll see what the muffin man has to say about them tomorrow.

I also got some sewing done today. I opened the Pandora’s box that is my fabric cupboard in my atelier a week or two ago and found (again) all of the various projects that I had started, purchased, and planned. There are a lot. I decided that I really have to take some time every week to make some of them and finish others. I have two bags/pouches, some small zipper pouches, a wall hanging-size paper-pieced quilt and more. I found a huge piece of flannel yardage that I was going to make a scarf with, a couple of pieces of linen toweling, and a couple of old linen shirts in need of repair. Today I started to make a dent in the stack. I cut and sewed the linen toweling into four linen dish towels, I mended the two linen blouses, and I got an Advent calendar cut, pinned, sandwiched and all ready to sew. I still need to cut and pin onto the back, a hanging sleeve before it’s quilted and bound.

I’ve got several lengths of fabric in the washer right now with the linen towels, blouses and a dirty project bag. Once washed and dried, I’ll press them all and they’ll be a baby quilt and a tunic for me. I really want to practice what I learned at camp last summer and adventure out into the realm of sewing my own clothes. I just need to take the time and challenge myself.

Double Thick Hat by Kareema Ali

I’ve been working on my knitting, too, of course. I’ve reached the decreases of the second half of the hat. The colors are somewhat boring but they were in my stash. I may have enough to make a second hat, too. The yarn, Herriot Fine by Juniper Moon Farm, is SOOOO soft. I absolutely love knitting with it and I think the fabric that it’s making is going to be soft and warm, too. AND it won’t make my forehead itch.

Favorite Pullover for Women

I’ve gotten the first sleeve on my Norwegian pullover to the point where it’s time to do the colorwork. I’ve decided that I am going to knit the second sleeve now to the same point and then do both colorwork sections and the final cuff ribbing. I’ve got to start another hank of the yarn anyway because I won’t be able to finish both sleeves without it. I figure that’s my chance to get both sleeves to the same point and, by rights, have them both be the same. I hope. I did try it on and the sleeve decreases are fine at decreasing every fifth round and I have sixty-four stitches on my needles which should work with my 8-stitch repeat chart. I’ll be so happy to have this finished.

#29 Classic Socks by Yankee Knitter Designs

My “cooked lobster” socks are a little more than half-way finished. I finished the first sock and am on to the leg of the second. I love this yarn. I’ve had it for more than 8 years and it’s traveled from Maine to Florida and back to Maine in that time. I know I bought it when we were living here in the summers and winter in Florida. I was going to make only solid-color socks for me but I’m going to make an exception for these.

Gone knitting!

After Christmas Report

Wednesday, December 27, 2023

We are back home after a wonderful whirlwind Christmas trip to New York City. Rather than spending the holiday staring at each other, we decided to head to the city to spend the holiday with our NY family and, maybe most importantly, our granddaughter.

We ate and drank and played games and watched movies, we spent lots of time together enjoying each other’s company. Christmas Eve we ate beef stew and shrimp scampi at B&K’s apartment and Christmas morning was also at their place where we had cinnamon rolls, muffins, mimosas and eggs and bacon. Christmas dinner was at K&S’s apartment and we had lasagna two ways, garlic bread and kale salad. I so love spending time with my family. We fit in time for baking Spritz cookies which is a family tradition and the kids even snuck a few into our bag when we were heading home. A nice surprise!

I designed my first “real” sweater for my granddaughter’s second Christmas and I wanted to show it to you. I have to look into how to grade and tech edit (and test knit) the pattern and decide if it’s worth it to publish the pattern. It’s a chimney sweater and popping out of the chimney is the jolly old elf. I had to re-knit the yoke to make it deep enough to fit a pair of little arms but I am pleased with the way it fit our little elf.

The sweater is knit in a DK weight yarn and fits my darling elf perfectly. The hat is a special addition because I wanted it to look like Santa’s head is popping out of the chimney. I added the little green garland to give it a pop of color. It’s sewn on with cotton thread. The little hat also fit perfectly and my daughter loved it. I’m guessing an elf hat will be requested another time.

I also knitted two berets for my future daughter-in-love. She requested spring weight hats for her golfing when the days are a bit chilly. I pulled tan yarn from around the store one day and she chose two favorites. A Malabrigo Arroyo in colorway 131 Sandbank. I wouldn’t have looked at this color twice (or once) but I really love the color and the hat is stunning. I loved the icord edging and will be looking forward to the report from the wearer. I was so excited to finish the hat before leaving the city that I forgot to photograph it. I have one in-process photo.

The pattern, Bisbis by Sari Nordlund, is simple enough for an adventurous beginner, starting with an i-cord and increasing rapidly. It’s a bit fiddly to do because you have only a few stitches on DPNs but it was easily completed in about 7 hours total knitting. I started it on Friday in my knitting class holding a strand of mohair with the sport weight superwash but I didn’t like the fuzziness. So, on Saturday on the ride into NYC, I frogged it and started again with just the Arroyo. I loved it.

The other hat is One Day Beret by Kristin Kapur. This one was knit in Cascade’s Aegean Tweed which is an organic merino wool and I used two colors and knitted two-round stripes. I carried the yarn on the inside of the hat so I didn’t have lots of ends to weave in. I also loved the way this hat knit up and the yarn is wonderful to work with. In fact, it was very similar to my favorite yarn, Patagonia by Juniper Moon Farms. Both are organic merino and they’re similar weights. This hat is a bit larger than Bisbis and ends in ribbing. It’ll be interesting to see which hat fits better, which is the better size, etc.

I’ve got to get better about photographing the hats at the end … I get excited and forget. Haha! Oh well. You can get the gist of what it looks like by this photo. I added a bit of an i-cord “string” or whatever that part of the tam/beret is called that sits at the top and then began the pattern. I am really pleased with both hats.

I have a long list of projects to start in the New Year. Mostly gifts but a few for myself. Sock for my daughter, Love and Light for my nephew’s bride-to-be for their shower, another for my bonus daughter’s engagement gift I want to finish my gnome KAL and knit the Arne & Carlos Advent Christmas Stocking for myself. My stocking isn’t my favorite anymore … and needs to be changed out. I’ll keep the old one just in case we get lucky and have all the kids for Christmas at our house one year.

I’ve been working on a pair of socks for my bonus son-in-law for a future gift and my Nancy’s vest. I’ve nearly reached the end of the button hold section and will be happy to wear it in the New Year. I have to find 7 perfect buttons for it, too. I have two sleeves to finish my Norwegian knitting project … actually, it’s one sleeve and a little bit of a second. I’ve had a challenge in how to knit a chart with the wrong number of stitches while decreasing to the right number of stitches. But I’ll figure it out. I hope. I’m so close to being able to wear it!

We will be spending New Year’s Eve with my brothers and their brides and we’re excited to see them. I hope your Christmas was merry and your New Year is healthy and happy!

Gone fishing.

A Very Long Ride Home on 12/26! Lots of tail lights for sure.

Another Failed Snowmageddon

Thursday Morning

This is our view from the front porch this morning. As you can see, there is no snow falling. The world of Maine has closed because a Snowmageddon was forecasted. We were told to get ready to hunker down, we’d be getting snow overnight last night, all day long today and tonight, too. It’s not even 10am and the snow has ended. We have about two inches here in Belgrade. Nowhere near enough to consider it worth staying home and hunkering down.

In my next life, I’d like to be a weather person. It seems to me that it’s the only job where if you’re wrong much of the time, you get to keep your job. Businesses were deciding to close yesterday, a full 24 hours in advance of a storm. The whole state is closed!

So, I have in front of me a day to do whatever I want. Normally, I’d be at the store today. I went in yesterday as a favor to the boss in advance of the storm. We were super busy and the boss’s brother was at work on day two of having tested positive for Covid. My Irish stepped in front of the normal, reasonable me and I blew a gasket. I told the boss that it was him or me going home and that she didn’t have my back and that I felt betrayed. Come to find out that the sit and knit group the day before was ushered in through the yarn doors (usually kept locked) so they didn’t have to walk by her brother … “but he was masked” and two of his employees “were ok with it”. What about the woman who came in yesterday with oxygen? What about the Colby kids who go home to a dormitory? What about those who are unable to be vaccinated or have other reasons for being high risk? Employees on the fabric side of the store were told to keep it quiet. The yarn side was told nothing. UN-believable.

Anyway, so today I have a day to do whatever I want and I “should” be finishing the vest that I have on the needles. I’m so close and it’s bright enough to pick up the stitches around the arms and neck and knit for a few rounds. It would be good to finish this before I start the Choose Your Own Path Genser class with Knitography Farm. My yarn arrived yesterday.

Traditional Norwegian Yarn for my Choose Your Own Path Genser Course

I’m excited to start this course and make a beautiful sweater! I’ve bought the book that was suggested and I love the sweater. The yarn is sport weight by American Standards, the Norwegians don’t seem to need the guidelines as we do. They know that with this yarn and these needles, they’ll get gauge and will be able to make a sweater that fits. Americans seem to need more hand-holding and guides. I’m eager to give this a shot and I already know that the pattern will make a very close-fitting pattern so I will be needing to adjust the stitches to make it fit me the way that I want it to. I like a little bit of ease in my garments. I know that Patricia will be offering lots of help with this. It’s always fun to knit something new and to learn something new.

This is the sweater that I’m making. I’ve bought the purple yarn pictured on the model in the center. I struggled with color choice, though, because there were so many lovely colorways. I don’t have anything purple in my closet so that’s what I went with.

I’m knitting socks for the hubby as part of his (past) Christmas gift. I’ve finished the first sock and will cast on the second sock today. I will be endeavoring to write down the way I made the first one because I think the pattern was wrong. I tried to follow the pattern twice and twice the ribbing didn’t line up properly. On the third try, I just watched my knitting and put the ribbing where it needed to go. They’re such pretty socks; I love the cables and the way the heel is knitted is a bit different from the sock pattern that I usually knit.

I’m also knitting little baby socks. Little Miss is now 4 months old and starting to be more talkative, rolling over and grabbing and holding her rattle and toys. Her aunt had Covid a week or so ago and, once officially negative, her priority was to go see Sylvie. She’s changing so quickly from week to week, it’s incredible. I won’t be sure that these socks fit until I try them on her but I did my best guessing. Supposedly they won’t fall off – I’ll believe it when I see it. Anyone who’s ever dressed a child knows that socks fall off almost immediately. It just happens.

On Tuesday I made my first King Cake. I have a brother and sister-in-law who live in Louisiana. Since I’m linked to the south and Mardi Gras, I saw a recipe for King Cake in the NY Times and decided I’d try it. Despite the fact that it took my dough a couple of more hours to rise than it was “supposed” to, it turned out to be pretty tasty. The recipe had caramel apples in the center of the cake which is a bit untraditional but it’s pretty tasty. Next year I’ll try a more traditional cake and I’ll have the right colors of sugar to be authentic. Haha!

I should have taken some to work yesterday to share! I think this may be more cake than two people can eat before it gets stale. Or maybe I can freeze it. Note to self: don’t frost the whole cake at once unless you have an army ready to eat it. It doesn’t hold up under plastic wrap.

Gone knitting.

Our First (Post Pandemic) Car Trip

We always have trouble leaving home (and we were both a little cranky packing on Thursday night) but we really wanted to see N’s eldest daughter’s “new” home in suburban DC. So … off we went on Friday morning. Traffic was HORRIBLE and turned a 7-8 hours trip to southern New Jersey and our stop for the first night into 11 1/2 hours. It was a long day but it afforded us to get a glimpse of the new Tappanzee/Gov. Mario Cuomo Bridge and wave toward my three kiddos in New York City. I finished N’s birthday socks and he’s happy about them. Thank you Yankee Knitter for the wonderful pattern. We were traveling with our dogs and have always liked staying at LaQuinta Hotels that are dog friendly (dogs stay for free!) Cheers at the end of the day in plastic hotel cups and a nearby restaurant for to-go food eaten in the hotel.

Day two we made it to Maryland early (it was only a couple of hours to Robin’s house.) As is my habit, I completely forgot to take photographs of the kids or their house or their cats who were mostly invisible. I mentioned that we traveled with our dogs, right? Needless to say, though, we had a wonderful time!

Part two was three days with the kids and adventures in the Greater Washington, DC area. N lived here as a young child and my grandparents are buried here. Go figure. A walk down memory lane led us to Oak Hill Cemetery where my Rockwell family is buried. Oak Hill is an historic cemetery and parts of it, including where my family rests, is very old.

You can’t see the names of my grandmother, Elizabeth Sheldon Dow Rockwell (June 1887 – March 1984), or my grandfather, Horace Lewis Rockwell (August 1886 – December 1942) without zooming in, but they share the side of the monument with Sarah Alice Rockwell who died at 18 months of age.

According to my family genealogy, my great-great-grandfather, Henry Ensign Rockwell (3/24/1811 – 1/22/1882) was the Secretary of the US Fish Commission. In 1867 he was a Representative in the General Court of the Commonwealth of Massachusetts from Millbury. He is buried here with his second wife, Sarah Jemima Hathaway Rockwell (9/25/1824 – 2/6/1898). They were married in Boston on September 25, 1824. She lived a good long life, passing at age 73. Henry and Sarah had three children: Julius Ensign, Sarah Alice and Julia Lee all buried here. Julius and his wife Mabel Rose had two sons: Henry Ensign and Horace Lewis (my grandfather) who was a patent attorney and a Second Lieutenant in WW I. When he died, my grandmother had a “nervous breakdown” and was institutionalized at the Institute for Living in Hartford, CT. The children, my father included, were sent to live with friends of the family.

Next we were on to visit N’s special place, the Tastee Diner, that his father started in the 1940s. It has been moved from its original location but it remains very similar … including the original countertop in the diner section. Our “snack” became dinner … the dinner of champions! LOL

One of Robin’s requests was to make a pie. We ended up making a galette with fresh blueberries after a visit to a huge and wonderful Wegman’s grocery store! Galettes are so simple because you don’t need a special pan or other baking utensils. A little flour, sugar and butter, add fruit and voila! I hope she’ll try to make another galette when her mom visits!

Too soon we were back on the road back home and leg three of our trip. This time through Hartford, CT and the LaQuinta in Windsor Locks. We visited my parents who are buried at the Fairview Cemetery in West Hartford. The last time I visited the area was for my 40th high school reunion and I couldn’t find the plot. I’ve decided that I have to claim having the very worst sense of direction of any human on this planet. Thankfully, my sweet husband has a good sense of direction and we did manage to find them this time!

We had dinner with two dear high school friends on Tuesday night in Windsor, CT. The only time I remember visiting the Windsor area was to go to the airport but it’s a lovely area and there are some wonderful sculptures. It was a wonderful reunion.

Wednesday morning we got up early again and headed to East Cemetery in Manchester where I needed to find my grandmother Barnard who was my favorite person in my family when she was alive. I have so many wonderful memories of doing things with Gram. She didn’t have a lot of money but she spent time with me and that’s what I will always treasure.

I don’t know who all the “players” in the Robb family are so I will do some research one day. But I found my grandmother, Maude Elizabeth Robb Barnard and her husband, my grandfather, Irwin Henry “Jack” Barnard. We found them first. I had assumed that Gram would be buried by her sister Ethel and was surprised to see that they’re actually at opposite ends of the cemetery.

We hunted for my great-aunt, Ethel May Robb next. Aunt Ethel was the principal at Wadsworth Elementary School in Manchester and we spent a lot of time with her, too, as children. Aunt Ethel took me on my college visits. Ethel is buried with the rest of the Robb family near the Robb Monument. I’ll assume that Josiah Robb and his wife, Eliza Jackson (?) are the parents of Ethel, Maude, Willard and Gladys. I remember Aunt Violet who I believe was married to Willard. Gladys died young and I never met her. More work to be done on this part of the family!

The last couple of days I focused on my Fine Sand Cardigan and made great progress with it. I’m closing in on the bottom of the body – woo! hoo! When we arrived at home, we found that the resident woodchucks had decimated my hollyhocks which were nearly six feet high when we left. The rubble left from them is above right. It’s war, now! They also ate every single petunia in the pot on our front steps. Grrr.

There’s no place like home!

Gone knitting!

Deep Freeze, Raw Emotions

Deep Freeze on Messalonskee 3/2/2021

My emotions have been very close to the surface recently. I’m not sure if it’s because I’m mourning the last year that we’ve “lost” because of Covid-19 or because there is finally a sense of calm in our Nation’s capital with the new administration. I’m not sure what it is that I am feeling so deeply or that’s bubbling up but it’s there and with this post I am acknowledging it. I am looking forward to the day when it feels safe to leave the house and when I can see my family again. I miss them all so much but I am also so grateful that they’ve all remained healthy.

We woke to sub-zero temperatures today and lots of wind gusts! It was blowing all night but we have been fortunate to retain our power today while lots of other communities in Maine have not. The sun is out and the sky is bluebird blue and that always helps my “attitude”. I would love to see a really good snowstorm before spring but they posted our road yesterday and our camp road has been a muddy mess for a week or more so I may not get my wish.

Today I finally seamed the underarms of my test knit sweater, Crofter’s Smock by Gudrun Johnston. I like it more than I thought I would before it was blocked. The fabric relaxed a lot in its bath. I also learned a few new techniques: folded cuffs and neck and saddle shoulders. This sweater was fun to knit, partly because it’s somewhat cropped and knit in an Aran weight yarn. I used Hayfield Bonus Aran with Wool (a washable acrylic and wool blend) and it was heavy on the US8 needles … my hands got tired knitting! After seaming the underarms, I put the sweater on – this is the coldest day of our winter so far – and it’s nice and warm, the sleeve length is perfect and I like the pockets placed on the side of the sweater. I can’t show you any photographs yet but when I have permission, I’ll add them here.

Meanwhile, I have cast on a pair of socks for my March 2021 Sock Challenge. This month I’m knitting worsted weight boot socks in Raggi yarn. Gray and white marled leg and foot, red cuff and toe. I’ve nearly got one sock finished and will have to attach sock #2 as soon as #1 is finished. These will be super warm socks and they’re so cute!

I’ve also chosen to participate in the Confident Knitting year-long program hosted by Jen Arnall-Culliford. I also chose to splurge and purchase their yarns – typically not yarns we carry at the yarn shop where I work here in Maine. It’s a great chance to taste yarns that I may otherwise not get a chance to work with. AND they had a cool pink project bag!

I’ve started the March project, Flux Handwarmers by Martina Behm. The techniques learned this month are crochet provisional cast on and a folded edge. I chose to do a picot edge which is so cute! This month’s yarn is the springtime colorway of a Crazy Zauberball. These mitts will be a nice weight and they’ll be so cheerful. I’ve participated in A Year of Techniques and Boost Your Knitting for the two previous years and I learned a lot. I’m sure I’ll learn some new tricks this year, too! What I love about these programs is that there are detailed tutorials on all of the techniques and even when I already know one, I can find something to learn (or it just hammers it into my head.)

I’ve been spending a lot of time “worrying” about my sweet Lola. She’s not eating well and her hind legs are unstable. She sleeps most of the day but she still finds a tail wag or two to gift me with every day. For months I’ve been looking at the little kit that I bought when I was out shopping pre-pandemic. The little felt mitten has a bee on it and I couldn’t resist. This will eventually live on our Christmas tree but until Christmas, it’ll likely live on my desk lamp!

I finished two black tams for a customer and they’ve been delivered to the store for her to pick up. She wants two more navy blue ones. It’s sweet of her to ask me. I made a tarte tatin over the weekend. It was delicious! A few apples, some sugar, butter and a home made crust and it was dessert for two for several days. Yummy!

We’ve been spending lots of time doing puzzles. My hubby gave me a really difficult puzzle for Christmas and we stuck to it and finished it … and he ordered another one for Valentine’s day which we’re working on at the dining room table. Luckily, there are only the two of us so we only need one end of the table for eating (although we generally eat up in my studio and watch the news.)

Gone knitting!